Menu — The Storyteller Pub

GRAND CANAL ST

DUBLIN TWO

LUNCH DINNER SET MENU 1 SET MENU 2

DAYTIME MENU

All dishes include chips, soup or salad

€14.50

STORYTELLER CHICKEN WINGS

Funky buffalo with herby ranch dip, celery & sesame seeds. (3, 6, 9, 11)

€14.50

CAESAR SALAD

Baby gem, crunchy croutons, smoky lardons, parmesan, roast garlic dressing (with chicken or halloumi). (1-a,3,7, 10)

€14.50

STORYTELLER SALAD

Mesclun salad, pomegranate, cherry tomatoes, pickled veg, tahini& lemon dressing, toasted pumpkin seeds (with chicken or halloumi). (6)

€14.50

AGED BEEF BURGER

4oz steak patty, bordelaise onion, farmhouse cheddar, dijon mayonnaise, sesame brioche. (1-a, 3, 7, 10, 11)

€14.50

€13.50

CHICKEN CLUB

Marinated chicken, Swiss cheese and smoky bacon on focaccia, with tomato, lettuce and roast garlic mayo. (1,3,7)

€13.50

€14.50

FISH FINGER SANDWICH

Tempura battered hake goujons, pickled onions, shredded lettuce and tartar sauce. (1-a, 3, 4, 7)

€14.50

STARTERS & SNACKS

€12.00

GUINNESS STEW SPRING ROLLS

Crispy spring rolls filled with slow-braised beef, served with chive mayo. (1a, 1c, 1d, 3, 6, 7, 9, 12)

€12.00

€9.00

HUMMUS & BABAGANOUSH

Silky house hummus, smoky babaganoush, warm homemade flatbread, crispy chilli oil drizzle. (1a, 6, 11)

€9.00

€12.00

PRAWN PIL PIL

Prawns sautéed with garlic, chilli, white wine and paprika, served on garlic focaccia. (1a, 2, 7)

€12.00

€10.00

SPICEBAG CALAMARI

Crispy squid rings, sautéed onions & peppers, spicebag seasoning, with curry crème fraîche. (1a,3,4,7,9,10)

€10.00

€12.00 | €18.00

CHICKEN WINGS

Choose your own adventure flavour: Sticky soy glaze with gochujang Korean mayo, celery & sesame seeds (2,3,6,9,11,12) OR Funky buffalo with herby ranch dip, celery & sesame seeds. (3,7,9,11,12)

€12.00 | €18.00

€9.00

CORN RIBS

Spiced corn ribs with smoked chili mayo, lime, and fresh coriander (6, 10, 12)

€9.00

€10.00

CRISPY CHEESE & ONIONS

Buttermilk onion rings served with Hegarty’s Cheddar quest and pickled jalapeños (1a, 7, 10, 12)

€10.00

€6.50

SOUP OF THE DAY

Ask our staff about the daily specials!

€6.50

HANDHELDS

€22.00

AGED BEEF BURGER

Two dry-aged beef patties, Bordelaise onion, sharp cheddar, Dijon & black pepper mayo, house gherkins, served in a toasted sesame brioche bun with chips. (1a, 3, 7, 10, 11, 12)

€22.00

€16.50

GRILLED CLUB SANDWICH

Grilled chicken breast, smoky bacon, tomato, lettuce, and roast garlic mayo on house focaccia, served with pickles and chips (1a, 3, 7, 10)

€16.50

€18.00

BURRATA SANDWICH

Creamy burrata, roasted tomatoes, rocket, and herb pesto, served in warm homemade flatbread with chips (1a, 7, 10)

€18.00

SALADS

Add chicken, prawn or halloumi for €4.00

€12.50

CAESAR SALAD

Baby gem, crunchy croutons, smoky bacon, parmesan, and roast garlic dressing. (1a, 7, 10)

€12.50

STORYTELLER SALAD

Mesclun salad, pomegranate, cherry tomatoes, courgette, tahini and lemon dressing, finished with toasted pumpkin seeds.(10, 11, 12)

€12.50

CLASSICS

€20.00

FISH AND CHIPS

Tempura hake fillet, tartare sauce, lemon, and chips (1a, 3, 4, 10, 12)

€20.00

€19.00

BACON AND CABBAGE

Roasted bacon chop served on braised cabbage with a light jus and a side of creamy mash (7, 9, 10, 12)

€19.00

€20.00

CHICKEN SCHNITZEL

Golden crumbed chicken schnitzel with piri piri sauce and house salad (1a, 3, 7, 9, 12)

€20.00

€16.50

PENNE ALL’ARRABIATA

Penne pasta in a rich tomato sauce with a touch of heat, finished with pesto, stracciatella, and parmesan. (1a, 3, 7, 9)

€16.50

add chicken or grilled prawns €4.00

SIDES

€5.50

CHIPS WITH ROAST GARLIC DIP (1a, 3, 7, 9, 10, 12)

€5.50

GARLIC BREAD WITH MARINARA (1a, 7, 9)

€5.50

€8.50

CHEESE & GARLIC LOADED FRIES (1a, 3, 7, 9, 10, 12)

€8.50

Add bacon €2.00

€5.50

CREAMY MASH (7)

€5.50

SIDE SALAD (10, 11 12)

€5.50

DESSERTS

€8.50

APPLE GYOZA

Crispy apple gyoza in cinnamon sugar, served with whiskey caramel and house cream (1a, 7, 12)

€8.50

€8.00

CLASSIC SUNDAE

Chocolate, vanilla, and strawberry ice cream, chocolate sauce, house cream, and amarena cherry (7)

€8.00

STARTERS

€32.50 | €40.00

SOUP OF THE DAY

Ask our staff about the daily specials!

SPICEBAG CALAMARI

Crispy squid rings, sautéed onions & peppers, spicebag seasoning, with curry crème fraîche. (1a,3,4,7,9,10)

FUNKY BUFFALO WINGS

Funky buffalo with herby ranch dip, celery & sesame seeds.(3,7,9,11,12)

MAINS

FISH AND CHIPS

Tempura hake fillet, tartare sauce, lemon, and chips (1a,4, 7)

AGED BEEF BURGER

8oz patty, bordelaise onion, farmhouse cheddar, dijon mayo, sesame brioche.(1a,3,7,10,11)

CHICKEN SCHNITZEL

Crispy golden schnitzel with garlic butter & house salad (1a, 3,7)

PENNE A LA WHISKEY

Penne pasta tossed in a rich marinara sauce, finished with a splash of Irish whiskey and cream. Crunchy herb crump with mozzarella and parmesan. (1,3,7,9)

DESSERTS

STICKY TOFFEE CHURROS

Cinnamon sugar, sticky toffee sauce, cream (1a,7)

STARTERS

€37.00 | €45.00

HUMMUS & BABAGANOUSH

Silky house hummus, smoky babaganoush, warm homemade flatbread, crispy chilli oil drizzle. (1a, 6, 11)

SPICEBAG CALAMARI

Crispy squid rings, sautéed onions & peppers, spicebag seasoning, with curry crème fraîche. (1a,3,4,7,9,10)

FUNKY BUFFALO WINGS

Funky buffalo with herby ranch dip, celery & sesame seeds.(3,7,9,11,12)

MAINS

FISH AND CHIPS

Tempura hake fillet, tartare sauce, lemon, and chips (1a,4, 7)

SHORT RIB AU POIVE

A delicious 12-hour slow-cooked beef short rib, pepper corn sauce, chips and side salad (7,9,10)

CHICKEN SCHNITZEL

Crispy golden schnitzel with garlic butter & house salad (1a, 3,7)

PENNE A LA WHISKEY

Penne pasta tossed in a rich marinara sauce, finished with a splash of Irish whiskey and cream. Crunchy herb crump with mozzarella and parmesan. (1,3,7,9)

DESSERTS

STICKY TOFFEE CHURROS

Cinnamon sugar, sticky toffee sauce, cream (1a,7)

(01) 441 8665 | INFO@THESTORYTELLERPUB.IE | @STORYTELLERPUB

Allergens: 1. Cereals containing gluten (a-wheat. b-rye. c-barley. d-oats). 2. Shellfish 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Milk 8. Nuts (inc. almonds, hazelnuts, walnuts, cashews, etc). 9. Celery 10. Mustard 11. Sesame seeds 12. Sulphur Dioxide and sulphites 13. Lupin 14. Molluscs.